The graduate will be qualified to work in the following institutions:

• Hospitals and health centers: Follow up feeding for sick and dead patients.
• Education: The graduate can work as a therapeutic nutrition consultant in children’s schools, monitor school stores and provide advice and guidance for the purpose of providing healthy meals to children.
• Ministry of Health: A health advisor to study the health and nutritional problems of the community.
• Private clinics: Providing curative health consultations for various groups of society.
• Food factories: the ability to work in food analytical laboratories and provide advice and guidance for the development of nutritional and healthy products.
• Hotels: A therapeutic nutrition graduate is able to manage the preparation of nutritious and healthy meals in restaurants and hotels.
• Non-governmental organizations: qualified to work as a consultant in administrative, planning and monitoring positions.
• Sports clubs: as nutrition consultants for athletes and those with chronic diseases.